Pulses
At Neczora International, we offer premium Indian spices sourced from our farms and trusted growers. Known for their rich taste, aroma, and purity, our range includes Cumin, Turmeric, Red Chilli, Coriander, Black Pepper, Fennel, and Fenugreek. Each spice is carefully processed, packed, and exported to meet global standards of freshness and quality.
Exporting Premium Indian Pulses
At Neczora International, we specialize in exporting high-quality Indian pulses sourced directly from trusted farms. Our range includes Chickpeas, Green Gram, Black Gram, Pigeon Peas, Red Lentils, and Kidney Beans, all cultivated in fertile Indian soil and processed under strict quality checks. Carefully cleaned, graded, and packed, our pulses retain their natural nutrition, taste, and freshness, making them a preferred choice for international buyers and food industries worldwide.
Chickpeas
Chickpeas, also known as garbanzo beans, are among the most consumed pulses worldwide, valued for their nutty taste and high protein content. At Neczora International, we export premium-quality chickpeas in both Kabuli and Desi varieties, sourced from trusted Indian farms. Carefully cleaned, graded, and packed, our chickpeas meet strict international quality standards. Known for their use in soups, salads, curries, and snacks, they are rich in fiber, vitamins, and minerals, making them a healthy and versatile choice for global food industries.
Lentils
Lentils are one of the most versatile and widely consumed pulses, cherished for their earthy flavor, quick cooking time, and high nutritional value. At Neczora International, we supply premium-quality lentils in various types such as Red Lentils (Masoor), Green Lentils, and Yellow Lentils, carefully sourced and processed to match international export standards. Rich in protein, fiber, iron, and essential minerals, lentils are an excellent choice for soups, stews, curries, and salads, making them a staple for households and food industries worldwide.
Green Gram
Green Gram, also known as Moong Dal, is a highly nutritious pulse prized for its delicate flavor, easy digestibility, and versatility in global cuisines. At Neczora International, we export premium-quality Whole Green Gram and Split Moong Dal, carefully cleaned, graded, and packed to meet strict international standards. Rich in protein, fiber, vitamins, and minerals, Green Gram is widely used in soups, curries, sprouts, and health foods. Its quick cooking nature and high nutritional value make it a preferred choice for health-conscious consumers worldwide.
Black Gram
Black Gram, popularly known as Urad Dal, is one of the most important pulses in Indian and international cuisines. At Neczora International, we offer premium-quality Whole Black Gram, Split Black Gram, and Skinned Urad Dal, carefully sourced and processed to retain their natural richness. Packed with protein, fiber, and essential minerals, Black Gram is widely used in making dals, curries, idlis, dosas, and papads. With strict quality checks and hygienic packaging, our Black Gram meets global standards, making it a preferred choice for buyers worldwide.
Pigeon Pea
Pigeon Pea, also known as Toor Dal or Arhar Dal, is a staple pulse valued for its nutty flavor, rich protein content, and wide culinary uses. At Neczora International, we supply premium-quality Whole and Split Pigeon Peas, sourced from trusted Indian farms and processed under strict quality standards. Rich in protein, fiber, and essential nutrients, Toor Dal is a daily dietary staple across Asia, Africa, and beyond. Carefully cleaned, graded, and hygienically packed, our Pigeon Pea ensures international buyers receive freshness, purity, and superior taste.
Cow Pea
Cow Peas, commonly known as Lobia, are a versatile pulse with a mild flavor and high nutritional value. At Neczora International, we provide top-grade Cow Peas that are carefully sourced, cleaned, and processed to retain their natural goodness. Rich in protein, fiber, and essential vitamins, they are widely used in curries, stews, and salads across global cuisines. With our commitment to strict quality standards and hygienic packaging, our Cow Peas meet international export requirements, ensuring buyers receive fresh, pure, and premium-quality products every time.
Kidney Beans
Kidney Beans, popularly known as Rajma, are among the most consumed pulses worldwide, loved for their rich taste, creamy texture, and high protein content. At Neczora International, we offer premium-quality Red, Light Speckled, and Dark Kidney Beans sourced from trusted farms. These beans are packed with protein, fiber, iron, and essential nutrients, making them a staple in global cuisines from Indian curries to Latin American chili dishes. Processed with strict hygiene and graded for uniform size and quality, our Kidney Beans guarantee freshness, purity, and reliable export standards.
